Choosing the right Hawaiian island: Part 2

      November 4, 2013

Choosing the right Hawaiian island: Part 2

Planning a trip to the Aloha State? Author of Backroads & Byways of Hawaii Michele Bigley shares her knowledge of the different islands. In Part 1 she covered Kauai, Maui and Oahu. Here, the Hawaii-loving travel writer fills us in on Molokai, Big Island and Lanai.  Read more

TAGS:
family, hawaii, holiday, island, kids, north america

Recent travel posts

Sunday at South Bank, Brisbane, Australia

      October 23, 2013

Sunday at South Bank, Brisbane, Australia

An hour’s drive north of the world-famous beaches that Queensland’s Surfer’s Paradise is known for awaits another gem – Brisbane’s South Bank. Families who love markets, art and good cafes won’t be disappointed. Caroline Childerley popped by on a Sunday and left more than impressed with her first trip to Queensland’s capital city. Here she shares her four favourite things to do at the South Bank.  Read more

TAGS:
australasia, australia, brisbane, queensland

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Choosing the right Hawaiian island: Part 1

      October 22, 2013

Choosing the right Hawaiian island: Part 1

An All Abroad Baby fan recently asked if I would recommend Asia, the States or Hawaii for their next family holiday. Unfortunately, I haven’t been to Hawaii – yet. There’s nothing better than helping out a reader when they need it, so I asked travel writer Michele Bigley to give us the lowdown on one of her favourite destinations. Here’s what she said about Hawaii…  Read more

TAGS:
hawaii, holiday, island, north america, travel

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Flying with a 6 month old: 5.1 lessons learnt

      October 15, 2013

Flying with a 6-month-old: 5.1 lessons learnt

Taking a long-haul flight with a baby who’s halfway to being a one-year-old and need some tips? Who better to ask than a parent who has survived the experience – several times – and arrived smiling. Donna Armstrong shares her story on how to go with the flow – literally. 

Read more

TAGS:
baby, flying, tips, worldwide

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Mulligatawny soup in a slow cooker

      October 10, 2013

Mulligatawny soup in a slow cooker

As the title suggests, you’ll need a slow cooker for this. I don’t know about you, but now that we have kids we can’t live without ours! We usually double the ingredients to make a huge batch and freeze the remaining serves for another night.

If your kids are trying a curry-flavoured dish for the first time, see how they go with this Indian soup. There’s no fresh chilli added, just a very small amount in the mild curry paste.  Read more

TAGS:
asia, chicken, indian, soup

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